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mandag den 13. juni 2011
Just a small frenchie
Lovely having a day off, don't you think?
Made a french toast with danish strawberries for breakfast. Yummy.
mandag den 30. maj 2011
Des fleurs, une chatte et un gateau
I had my danish examination today, and GUESS WHAT? I got a fucking A+. I got so surprised and happy that I just threw myself over my teacher and hugged the hell out of her. Next, I called my best friends and my parents, and my father got so proud of me that he went to buy my fav cake from the danish bakery Lagkagehuset. It's just heaven in a miniature-shape.
My cat's got a broken leg for the time being (it jumped out of a window..), and since it's a little girl, it got the cutest bandage from the veterinary hospital. Pink with red hearts on it, what a stylish cat I have!
tirsdag den 24. maj 2011
onsdag den 4. maj 2011
NUTELLA MUG CAKE
Okay, jeg ved godt det er liiiidt fail at gå amok i kager på sin blog. Men kan bare ikke lade være. Og så er det ikke rigtigt en kage!
Nutella Mug Cake er nok den lækreste, nemmeste og hurtigste måde at stille din kage-sult på, og det smager himmelsk. Du skal bare have en mikrobølgeovn, en kop og ellers bare de andre ting på opskriften herunder:
Okay, I know it's a little bit fail to go crazy in cakes on your blog. But I just can't help it. And it's not even a real cake!
Nutella Mug Cake is probably the most delicious, easiest and fastest way to put a hold on your hunger for cakes, and it tastes like heaven. All you need is a microwave, a mug and the ingredients down here:
Nutella Mug Cake er nok den lækreste, nemmeste og hurtigste måde at stille din kage-sult på, og det smager himmelsk. Du skal bare have en mikrobølgeovn, en kop og ellers bare de andre ting på opskriften herunder:
Okay, I know it's a little bit fail to go crazy in cakes on your blog. But I just can't help it. And it's not even a real cake!
Nutella Mug Cake is probably the most delicious, easiest and fastest way to put a hold on your hunger for cakes, and it tastes like heaven. All you need is a microwave, a mug and the ingredients down here:
Ingredients
4 tablespoons self rising flour
4 tablespoons white granulated sugar
1 egg
3 tablespoons cocoa powder (or hot chocolate powder, i will use about 6 tbs of it)
3 tablespoons Nutella
3 tablespoons milk
3 tablespoons olive or vegetable oil
4 tablespoons white granulated sugar
1 egg
3 tablespoons cocoa powder (or hot chocolate powder, i will use about 6 tbs of it)
3 tablespoons Nutella
3 tablespoons milk
3 tablespoons olive or vegetable oil
Method
1. Combine all ingredients in a large coffee mug (cup). Whisk well with a fork until smooth. Microwave on high for 1 1/2 – 3 minutes. (Time depends on microwave wattage.)**
2. Top with whipped cream and chocolate syrup (or some more nutella, like i plan to do since i have no chocolate sauce!).
** Note: Depending on the wattage of your microwave, you may have to increase cooking time. Makes 1 very large serving. Be careful not to put too much of the dough in the cup, since the chocolate will float all over the cup inside the microwave!
Enjoy!
onsdag den 27. april 2011
Lunch
Hvis der er noget jeg virkelig elsker min søster for, må det være denne her japanske ret. Yaki Soba, som den hedder, består af japanske nudler med kylling, grøntsager, kål, japansk salatdressing og misosauce, toppet med ingefær. Ved siden af en kop kaffe, så kører jeg på højeste niveau resten af dagen!
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